What are the best and the worst Cakes in Budapest? Where to eat the best Cake in Budapest. The best traditional places that serve Cake, recommended by food professionals.
Bahan Membuat Budapest Cake
- Prepare 6 of putih telur atau setara 240 gram.
- It's 1/4 sdt of garam.
- You need 3 sdm of tepung almond.
- Prepare 3 sdm of tepung custard.
- You need 150 gram of gula pasir (aslinya 200).
- Prepare of Almond slice secukupnya.
- You need 200 ml of whipping cream (aslinya 250).
- Prepare of Gula bubuk untuk dusting atas cake.
- You need of Kiwi dan strawberry (aslinya menggunakan mandarin orange).
Langkah Memasak Budapest Cake
- Panaskan oven 175 c, siapkan loyang alasi kertas roti.
- Kocok putih telur sampai berbusa, masukkan gula pasir secara bertahap. Kocok sampai soft peak..
- Masukkan garam, tepung almond, dan custard. Kocok dengan kecepatan rendah sampai merata.
- Tuang ke loyang, taburi dengan almond slice..
- Panggang selama 25 menit (aslinya 20 menit) sampai kecoklatan. Saya prefer agak kering karena lebih crunchy..
- Keluarkan dari oven langsung balikkan ke rak kawat, kelupas kertas rotinya. Dinginkan.
- Kocok whipping cream sampai mengembang. Belah cake menjadi 2 sama besar dan oles dengan cream dan susun buah..
- Taburi gula bubuk atasnya..
- Masukkan ke kulkas. Sajikan dingin.
Budapest Hungary Wedding Cake Desserts Food Pie Wedding Cake Tailgate Desserts Wedding Pie Table Dessert Postres. Budapest Cake Museum attraction travel guidebook, Budapest must-visit attractions. This dessert was a revelation, and was hands down the best sweet we ate in Budapest. Chimney Cakes are made from a sweet dough that is rolled out. In Budapest like any other big city has enormous quantity of Restaurants, Bars, and Tea houses.
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