What are the best and the worst Cakes in Budapest?
Where to eat the best Cake in Budapest.
The best traditional places that serve Cake, recommended by food professionals.
Bahan Membuat Budapest Cake
- Prepare 200 ml of putih telur.
- Prepare 180 gram of gula kastor.
- Prepare Sejumput of garam.
- It's 3 sdm of tepung almond.
- Prepare 3 sdm of tepung custard.
- Prepare slice of Kacang almond.
- Prepare 250 ml of whipping cream cair.
- You need kaleng of Jeruk mandarin.
Langkah Memasak Budapest Cake
- Kocok dengan speed tinggi putih telur dan garam hingga setengah kaku..
- Masukkan gula kastor sedikit demi sedikit. Kocok hingga soft peak (kaku)..
- Turunkan speed menjadi speed rendah. Tambahkan tepung almond dan tepung custard sedikit demi sedikit hingga tercampur rata..
- Tuang ke dalam loyang yang sudah di oles margarin dan di alasi kertas baking kemudian oles margarin lagi. Ratakan dan tabur kacang almond slice. Ketuk ketuk loyang agar adonan rata..
- Panggang 200°C dengan menggunakan api atas bawah. Oven sudah di nyalakan sebelumnya min. 10 menit.
- Panggang selama 20 menit atau hingga permukaan kering. Lama memanggang tergantung oven..
- Apabila sudah kuning, keluarkan dari oven. Biarkan hingga dingin. Potong2 sesuai selera..
- Kocok whipping cream dingin hingga kaku..
- Tata cake pada dasar wadah, kemudian oles whipping cream, taru jeruk mandarin kalengan dan tutup dengan cake..
- Masukkan ke dalam kulkas. Sajikan dingin..
- Catatan : jeruk mandarin jangan di skip, gunakan whipping cream cair..
Budapest Hungary Wedding Cake Desserts Food Pie Wedding Cake Tailgate Desserts Wedding Pie Table Dessert Postres. Budapest Cake Museum attraction travel guidebook, Budapest must-visit attractions. This dessert was a revelation, and was hands down the best sweet we ate in Budapest. Chimney Cakes are made from a sweet dough that is rolled out. In Budapest like any other big city has enormous quantity of Restaurants, Bars, and Tea houses.
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