Budapest Cake What are the best and the worst Cakes in Budapest? Where to eat the best Cake in Budapest. The best traditional places that serve Cake, recommended by food professionals.

Bahan Membuat Budapest Cake

It's 200 of ml/6 butir putih telur.
You need 150 gr of gula pasir (bisa ditambah klo suka manis).
You need 1/2 sdt of vanilli (me: l'arome).
It's Sejumput of garam.
You need 3 sdm of maizena.
It's of Whipped cream 150 gr + 250 ml air es (me: pondan).
It's of Topping buah2an selera (kiwi,jeruk mandarin,strawberry,anggur).
You need of Almond slice secukupnya.

Langkah Memasak Budapest Cake

Campur putih telur, garam & vanilli sampai berbusa..
Tambahkan gula pasir ke kocokan putih telur dalam 3 tahap, tambahkan speed (me: 3-4). Kocok sampai soft peak..
Turunkan speed rendah,masukkan maizena,aduk sampai rata.
Tuang ke loyang yg sudah dioles margarin & dialasi kertas roti. Saya pakai loyang bulat uk 18 sebanyak 3 buah. Bisa juga pakai loyang kotak uk 30,nanti setelah matang dibagi 2..
Panggang di oven yg sudah dipanasi terlebih dahulu. Saya pakai suhu 150 derajat selama 20 menit. Sesuaikan oven masing2..
Cake ini saat dipanggang tinggi,tp akan kempes klo sudah dikeluarkan dari oven.
Tunggu dingin,baru disusun. Oles dg whipped cream & tambahkan buah (me:jeruk mandarin) disetiap lapisannya. Klo ga suka asem ya cukup whipped cream saja. Tapi jadi merubah cita rasa asli dari makanan ini..
Oles bagian paling atas dg whipped cream & topping buah2an. Kalau ngga suka, cukup ditabur icing sugar juga enak. Lebih enak dinikmati setelah masuk kulkas..

Budapest Hungary Wedding Cake Desserts Food Pie Wedding Cake Tailgate Desserts Wedding Pie Table Dessert Postres. Budapest Cake Museum attraction travel guidebook, Budapest must-visit attractions. This dessert was a revelation, and was hands down the best sweet we ate in Budapest. Chimney Cakes are made from a sweet dough that is rolled out. In Budapest like any other big city has enormous quantity of Restaurants, Bars, and Tea houses.

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