Kiosks in the underground and around main squares.
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Bahan Membuat BUDAPEST Cake....💋
- It's 6 btr of putih telor(suhu ruang).
- Prepare 1/4 sdt of garam.
- You need 200 gr of gula pasir.
- You need 3 sdm of tepung custard (bs diganti maizena klo tk ada).
- Prepare of sckupnya almond slice u taburan.
- It's of whiping cream.
- You need of jeruk mandarin(jeruk kaleng).
Langkah Memasak BUDAPEST Cake....💋
- Kocok putih telor n garam smpe mengembang...masukan gula pasir scra bertahap smpe mengembang n soft peak(adonan putih mengkilat n kental) masukan tepung custard aduk dg spatula...smpe rata.
- Siapkan loyang uk 30x30 alasi dg kertas roti n mentega...tuang adonan n taburi dg almond...panggang adonan kurleb 20-30 menit smpe coklat kekuningan......
- Stlh keluar oven adonan agak menyusut/kempes gpp emang begitu....potong adonan menjdi 2 sama lebar...stlh dingin olesi dg whiping cream n tata jeruk mendarin kemudian tutup dg kue yg satunya...masukan frazerr kurleb 1 jam biar mudah memotongnya.
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- Biar tmbh cantik bs ditaburi gula donat....lumerrr👌.
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Budapest Cake Museum attraction travel guidebook, Budapest must-visit attractions. Trip.com provides tourists with Budapest Cake Museum attraction address, business hours, brief introduction. This dessert was a revelation, and was hands down the best sweet we ate in Budapest. Chimney Cakes are made from a sweet dough that is rolled out. In Budapest like any other big city has enormous quantity of Restaurants, Bars, and Tea houses.
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