What are the best and the worst Cakes in Budapest?
Where to eat the best Cake in Budapest.
The best traditional places that serve Cake, recommended by food professionals.
Bahan Membuat Budapest cake
- It's of Basic cake :.
- Prepare 3 of putih telur.
- You need 80 g of gula castor.
- You need Sejumput of garam.
- You need 1,5 sdm of maizena.
- It's 2 sdm of susu bubuk.
- Prepare 1/2 sdt of vanila pasta.
- It's of Filling:.
- It's 50 g of whipcream bubuk + 100ml air + essens vanila+ skm 2sdm.
- You need kaleng of Jeruk mandarin.
Langkah Memasak Budapest cake
- Buat basic cake. Mixer dg kecepatan tinggi putih telur, masukkan gula garam secara bertahap. Mixer hingga stiff peak (sekitar 10 menit). Proses sukses jika bowl d balik, adonan tdk tumpah.
- Masukkan susu dan tepung maizena. Aduk balik hingga homogen.
- Tuang dalam loyang uk 26×20×3cm yg sudah d alas kertas roti dan d oles margarin. Panggang 170°c selama 20menit. Balik adonan meringue panggang dg dasar kertas roti kualitas bagus, gulung ketika hangat. Ketika dingin simpan d kulkas sekitar 30menit. Adonan sangat lembut dan rapuh. Hati2 menghandlenya. D kulkas biar lebih kokoh.
- Mixer whipcream sampai kaku, tambahkan pasta vanila dan susu kental manis. Keluarkan meringue, buka gulungan, sapukan whipcream dan tata jeruk. Gulung kembali. Simpan d freser 5jam.
- Keluarkan cake dari frezer. Hias.
Budapest Hungary Wedding Cake Desserts Food Pie Wedding Cake Tailgate Desserts Wedding Pie Table Dessert Postres. Budapest Cake Museum attraction travel guidebook, Budapest must-visit attractions. This dessert was a revelation, and was hands down the best sweet we ate in Budapest. Chimney Cakes are made from a sweet dough that is rolled out. In Budapest like any other big city has enormous quantity of Restaurants, Bars, and Tea houses.
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